Grannies kitchen is a family owned business based at Co. Carlow in Ireland. John Yesudian who is a graduate of hotel management and catering technology with over 25+ years of International Experience has started this business to provide quality food at real value….
John has worked over 10+ years in the kitchen of a hotel certified “Organic” in Macreddin village CO. Wicklow. He also worked in the kitchen in star hotels in India and Malaysia at various positions.
There’s no doubt that food makes the event. So Food safety and hygiene is of paramount importance to us. Grannies Kitchen built the state of the art kitchen as per HACCP guidelines to ensure handling, preparation and delivery of quality and hygiene food.
All our ingredients are sourced in Ireland to support local business as we are supported by our local customer’s…. Most of our foods are celiac friendly….We do not add any preservatives, additives or M.S.G in our foods….