We have been making our Crepes for the last 13 years at Carlow Farmers Market. We provide a range of sweet and savoury crepes on our stall every Saturday. Our Crepes and sauces are made from scratch using ingredients purchased in season from local producers.
A small family run free range pig farm, set in idyllic surrounds committed to the highest welfare for each Individual animal. But don’t just take our word for it, come and see we run educational walks throughout the summer months.
We cook and sell our own pork products every Saturday.
Grannies kitchen is a family owned business based at Co. Carlow in Ireland. John Yesudian who is a graduate of hotel management and catering technology with over 25+ years of International Experience has started this business to provide quality food at real value….
John has worked over 10+ years in the kitchen of a hotel certified “Organic” in Macreddin village CO. Wicklow. He also worked in the kitchen in star hotels in India and Malaysia at various positions.
There’s no doubt that food makes the event. So Food safety and hygiene is of paramount importance to us. Grannies Kitchen built the state of the art kitchen as per HACCP guidelines to ensure handling, preparation and delivery of quality and hygiene food.
All our ingredients are sourced in Ireland to support local business as we are supported by our local customer’s…. Most of our foods are celiac friendly….We do not add any preservatives, additives or M.S.G in our foods….